Easy and Delicious Quick Pancakes Recipe for Busy Mornings
Quick pancakes are a breakfast staple that can be whipped up in no time. They’re fluffy, delicious, and perfect for busy mornings when you need something tasty to fuel your day.
Here are the ingredients you’ll need:
- 1 cup of all-purpose flour
- 2 tablespoons of sugar
- 2 teaspoons of baking powder
- 1/4 teaspoon of salt
- 1 egg
- 1 cup of milk
- 2 tablespoons of melted butter or oil
- 1 teaspoon of vanilla extract (optional)
Instructions:
- In a medium bowl, whisk together the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the egg, milk, melted butter or oil, and vanilla extract (if using).
- Pour the wet ingredients into the dry ingredients and whisk until just combined. The batter should still be a bit lumpy.
- Heat a non-stick skillet or griddle over medium-high heat. Add a little bit of butter or oil to the pan to prevent sticking.
- Use a 1/4 cup measuring cup to scoop the batter onto the pan. Cook until bubbles start to form on the surface of the pancake and the edges start to look set, about 2-3 minutes.
- Flip the pancake and cook for another 1-2 minutes until golden brown on both sides.
- Repeat with the remaining batter, adding more butter or oil to the pan as needed.
And there you have it! A simple recipe for quick and delicious pancakes that are sure to be a hit with the whole family.
Tags: Quick pancakes recipe, Fluffy breakfast pancakes, Easy breakfast ideas, Quick and delicious morning fuel
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