- French Fries: 375°F for 15-20 minutes
- Chicken Wings: 400°F for 20-25 minutes
- Chicken Tenders: 400°F for 10-15 minutes
- Fish Fillets: 400°F for 10-15 minutes
- Shrimp: 400°F for 8-10 minutes
- Vegetables (such as broccoli or Brussels sprouts): 375°F for 10-15 minutes
- Pork Chops: 375°F for 12-15 minutes
- Steak: 400°F for 10-15 minutes
- Burgers: 375°F for 10-12 minutes
- Meatballs: 400°F for 12-15 minutes
- Toasted Sandwiches: 375°F for 6-8 minutes
Keep in mind that cooking times may vary depending on the size and thickness of the food, as well as personal preferences. It’s always a good idea to check on your food periodically and adjust the cooking time as needed.
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